Yay for long summer weekends!
I'm continuing my challenge to make a different green salad & quinoa salad every weekend and using up a fennel by making this:
I'm going to make a romaine salad w/ blueberries, figs & coconut - cause that's what's in the fridge. Then I'm going to pack it all up on the bike and head over to the island for this:
A wonderful weekend of celebrations to all!!