Saturday, February 6, 2010

poached eggs and polenta


Tried a new vegetarian place for dinner with Pat & JB - Calico Cafe.

It's the original chef from Fressen, a vegan place that JB and I love for their wheat-free options.

The menu is very small (as is the restaurant itself) so we ordered everything but the kale linguini, but it smelled great as it went to someone else's table.

The soup was large & yummy, then I combined the egg & mushroom appetizers, supper yummy, but the yummiest of them all was the butternut-chocolate ganache!

I will be back!

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