I bought a bunch of my favourite "fragrant" pears recently but I just wasn't eating them. Before they went bad I thought I'd try to make this harvest squash and pear soup.
Since I'm becoming a soup expert I deviated somewhat from the recipe - or cheated, call it what you will.
I still had one of these mystery vegetables left so I added it too along with the ginger and some nutmeg.
Needs work.
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